Reception Menus
At Shinola Hotel, we approach your wedding’s culinary experience with a meticulous attention to detail, ensuring every element is an unforgettable part of your celebration. Explore diverse offerings including chef action stations and family-style service, crafted by award-winning Chef Andrew Carmellini and NoHo Hospitality. Our reception menus provide a wealth of possibilities, thoughtfully curated to perfectly suit your unique vision.
Explore Our Reception Menus
Event Inquiries & Requests:
(313) 254-3400 or [email protected]
Hotel Accommodations & Group Inquiries:
(313) 356-1401 or [email protected]
Passed Canapés
$40 Per Guest | Choice of 5 | Additional Selections Are $7 Per Guest | Passed Continuously and Charged Per Hour
Premium Raw Bar Station | $65 Per Guest
Served with cocktail sauce, mignonette and fresh lemon.
Served with cocktail sauce, mignonette and fresh lemon.
Signature Raw Bar Station | $36 Per Guest
Served with cocktail sauce, mignonette and fresh lemon.
Taco Station | $34 per guest for choice of 2, $40 per guest for choice of 3
Served on corn tortillas with lime crema, cilantro and onion, radish, lime wedges, pico de gallo, guacamole, fresh tortilla chips.
Porchetta Station | $35 Per Guest
Served with rustic potatoes, seasonal vegetables, cipollini sott'aceto, salsa verde, salsa rossa and dinner rolls.
Carving Station | $38 Per Guest for Choice of 1
Served with dinner rolls, roasted potatoes, seasonal vegetables, natural jus and chimichurri.
Penny Red's Fried Chicken Station | $28 Per Guest
Pasta Station | $34 Per Guest for Choice of 2
Served with chili flakes, grated parmesan and house focaccia.
$225 Chef Staffing Fee Applies Per 75 Guests | Guest Minimums and Setup Fees May Apply To Groups Smaller Than 30 | Chef Action Station Can Be Scheduled For Up To 90 Minutes
Market Tables
Curated Culinary Displays
Replenished for up to 90 Minutes
First Course
Second Course
Add Lobster Tail Fra Diavolo To Any Entrée | $12
Side Dishes
$100 Per Guest | Choice of 3 First Courses,
2 Second Courses, 2 Side Dishes and 3 Desserts
Buffet Services Offering for up to 90 Minutes
First Course
Second Course Duo Plate
Served with pomme purée and roasted seasonal vegetables. Choose two:
Second Course
Add Lobster Tail Fra Diavolo To Any Entrée | +$12
Tableside Entrée | +$22 Per Guest
Third Entrée Choice | +$20 Per Guest
Plated Dessert
Choice of 1 Dessert, Served as Part of Plated Dinner
Silent Gluten Free and Vegan Option Available Upon Request
$115 Per Guest | Choice of 1 First Course, 2 Second Courses (with Silent Option for Dietary Restrictions) and 1 Dessert
Dessert Canapés
$16 Per Guest | Choice of 3
$20 Per Guest | Choice of 4
Served Family-Style or on a Station
Passed for 20 Minutes
Late Night Snacks | $20 Per Guest
Choose 2
Late Night Mister Dips | $25 Per Guest
Includes Dirty Dipped Waffle Fries, loaded with queso & scallion.
• Choice of 1: Single Dip Griddle Burger, or Hot Bae Chixy Dips
• Choice of 1 Mini Dipsy Doozy Shake: Choco-Pudding Pop or Blackberry Buttermilk
Mini Boozy Doozy Shakes | $5 Per Guest
• The Slippery Banana, Toffee Pudding Custard, Goslings Black Rum
• Java Buzzed, Sea Salted Vanilla, Bailey's Irish Whiskey, Caramel Cold Brew
Full Premium Open Bare & Classic Cocktails
Wines
Subject to seasonal rotation.
Choose 1 Red, 1 White, 1 Still Rosé and 1 Sparkling Wine:
Local Beers
Atwater Dirty Blonde, Arbor Brewing Company Euchre Pils, Bell's Two Hearted IPA, Bitburger 0.0 Non-Alcoholic
Non-Alcoholic Beverages
Juice, La Colombe Drip Coffee, Tea, Boylan’s Sodas, Q Tonic Water, Q Club Soda
$65 Per Guest | 2 Hours
$16 Per Guest | Per Additional Hour
4 Premium Wines
Selection Of Local Beer
Full Premium Open Bar With Classic Cocktails,
2 Signature Cocktails, and 1 Spirit-Free Cocktail
Selection of Non-Alcoholic Beverages
Full Standard Open Bar & Classic Cocktails
Wines
Subject to seasonal rotation.
Choose 1 Red, 1 White, 1 Still Rosé and 1 Sparkling Wine:
Local Beers
Atwater Dirty Blonde, Arbor Brewing Company Euchre Pils, Bell's Two Hearted IPA, Bitburger 0.0 Non-Alcoholic
Non-Alcoholic Beverages
Juice, La Colombe Drip Coffee, Tea, Boylan’s Sodas, Q Tonic Water, Q Club Soda
$65 Per Guest | 2 Hours
$16 Per Guest | Per Additional Hour
4 Wines
Selection Of Local Beer
Full Standard Open Bar With Classic Cocktails, 2 Signature Cocktails, and 1 Spirit-Free Cocktail
Selection of Non-Alcoholic Beverages
Wines
Subject to seasonal rotation.
Choose 1 Red, 1 White, 1 Still Rosé and 1 Sparkling Wine:
Local Beers
Atwater Dirty Blonde, Arbor Brewing Company Euchre Pils, Bell's Two Hearted IPA, Bitburger 0.0 Non Alcoholic
Cocktails
2 Signature Cocktails and 1 Spirit-Free Cocktail
Non-Alcoholic Beverages
Juice, La Colombe Drip Coffee, Tea, Boylan’s Sodas, Q Tonic Water, Q Club Soda
$46 Per Guest | 2 Hours
$13 Per Guest | Per Additional Hour
4 Wines, Selection Of Local Beer, Full Standard Open Bar With Classic Cocktails, 2 Signature Cocktails, 1 Spirit-Free Cocktail and Selection of Non-Alcoholic Beverages
Wines
Subject to seasonal rotation.
Choose 1 Red, 1 White, 1 Still Rosé and 1 Sparkling Wine:
Local Beers
Atwater Dirty Blonde, Arbor Brewing Company Euchre Pils, Bell's Two Hearted IPA, Bitburger 0.0 Non Alcoholic
Non-Alcoholic Beverages
Juice, La Colombe Drip Coffee, Tea, Boylan’s Sodas, Q Tonic Water, Q Club Soda
$40 Per Guest | 2 Hours
$10 Per Guest | Per Additional Hour
4 Wines, Selection Of Local Beer and Selection of Non-Alcoholic Beverages
Venture Out
Bixby Hall
Our most spacious venue, this stunning banquet hall features an ornate white-tile ceiling, understated chandeliers and a marble fireplace.
The Birdy Hall
Featuring vaulted glass ceilings, the bright and airy Birdy Room conservatory offers a sunroom-style space with a private garden.
The Foundry Room
Focused and sophisticated, this is our ideal space for business meetings, creative brainstorm sessions, and other functions for up to 70 guests.
