In addition to our multiple on-site restaurants and bars, you can enjoy full service in-room dining. Relax in the comfort of your guest room and choose from a tempting all-day menu, including breakfast classics, lunch and dinner entrees, and a complete list of cocktails, wine, and craft beers.
In-room dining is available Sunday through Wednesday from 7am - 12am, and Thursday through Saturday from 7am - 1am.
Please dial 1426 on your guest room telephone to order.
Available Daily, 11am - 12am.
Green Salad - 17
Seasonal Selection from San Morello
Add Chicken - 8
The Devil's Eggs - 14
Bacon, Serrano Pepper
Maine Lobster Rolls - 27
Celery, Tarragon
Chicken Tenders with Fries - 25
Herb Buttermilk Dressing, Honey Mustard
Grilled Cheese - 18
Tomato Soup Dipper, Rosemary Cream
Cacio e Pepe Mac & Cheese - 22
Pecorino, Black Pepper
BLT & Fries - 23
Parker's Alley Burger - 25
Lettuce, Tomato, Cheddar, Garlic Aioli, Brioche Bun
Herb Fries - 13
Available Daily, 7am - 11am.
Seasonal Fruits - 14
Organic Anson Mills Oatmeal - 14
Stewed Stone Fruits, Toasted Marcona Almonds
Greek Yogurt Parfait - 17
Fresh Berries, Sicilian Pistachio Granola
Chef's Pastry Misti Basket - 18
Selection of Pastries, Seasonal Preserves, Cultured Butter
Classic American Breakfast - 28
Two Eggs Any Style, Rustic Potatoes, Choice of Toast, Bacon or Sausage, Coffee or Juice
Seasonal Frittata - 23
Baba Au Rhum French Toast - 20
Rum Raisin, Chantilly Cream
Malted Waffle - 21
Mascarpone, Seasonal Fruit, Vermont Maple Syrup
Rustic Potatoes - 8
Nueske's Applewood Smoked Bacon - 9
Country Chicken Sausage - 9
Pork Sausage - 9
Half Avocado - 6
White, Multigrain, Marble Rye, GF - 4
Smoked Salmon - 14
Fresh Berries - 7
Available Saturday & Sunday, 11am - 3pm.
Seasonal Fruits - 14
Greek Yogurt Parfait - 17
Fresh Berries, Sicilian Pistachio Granola
AC's Famous Sheep's Milk Ricotta - 19
Hot Honey, Garlic
Green Salad - 17
Seasonal Selection from San Morello
Add Chicken - 8
Carmellini's Lamb Meatballs - 16
Breakfast Spaghetti - 27
Kale, Smoked Bacon, Poached Farm Egg
Rigatoni Alla Vodka - 25
Calabrian Chili, Stracciatella, Basil
Eggs al Forno - 21
Calabrian Chili, Mozzarella, Warm Focaccia
Seasonal Frittata - 23
Baba Au Rhum French Toast - 20
Rum Raisin, Chantilly Cream
Malted Waffle - 21
Mascarpone, Seasonal Fruit, Vermont Maple Syrup
Rustic Potatoes - 8
Nueske's Applewood Smoked Bacon - 9
Hand Made Pork Sausage - 9
Country Chicken Sausage - 9
Half Avocado - 6
White, Multigrain, Marble Rye, GF - 4
Fresh Berries - 7
Available Monday through Friday, 11am - 3pm.
AC's Famous Sheep's Milk Ricotta - 19
Hot Honey, Garlic
Green Salad - 17
Seasonal Selection from San Morello
Add Chicken - 8
Carmellini's Lamb Meatballs - 16
OG Pizza - 26
Pepperoni, 'Nduya, Fresno Chili
Classic Pizza - 25
Tomato, Mozzarella, Basil
Parker's Alley Burger - 25
Lettuce, Tomato, Cheddar, Garlic Aioli, Brioche Bun
The Sandwich - 23
Slow Roasted Beef, Italian Peppers, Provolone
Cacio e Pepe - 24
Spaghetti, Pecorino
Pasta Pomodoro - 25
Peperoncino, Oregano, Basil
Dessert
Warm Chocolate Chip Cookies - 12
Housemade Ice Cream - 7
Available nightly, 5pm - 10pm.
AC's Famous Sheep's Milk Ricotta - 19
Hot Honey, Garlic
Green Salad - 17
Seasonal Selection from San Morello
Add Chicken - 8
Carmellini's Lamb Meatballs - 16
My Grandmother's Ravioli - 29
Pasta Pomodoro - 25
Peperoncino, Oregano, Basil
Parker's Alley Burger - 25
Lettuce, Tomato, Cheddar, Garlic Aioli, Brioche Bun
Chicken Rosalina - 38
Blistered Peppers , Salsa Verde
Steak Vesuvius - 54
Salsa Rossa, Charred Spring Onion
Dessert
Warm Chocolate Chip Cookies - 12
Housemade Ice Cream - 7
Juices - 7
Cranberry, Pineapple, Orange, Grapefruit, Michigan Organic Apple
Coffee & Tea
Small Pot of La Colombe Coffee - 7
Large Pot of La Colombe Coffee - 11
Housemade La Colombe Cold Brew - 6
Espresso - 5
Cappuccino - 6
Hot Chocolate - 6
In Pursuit of Tea (Chamomile, Mint, Darjeeling, Early Grey, Genmaicha, Green) - 6
Boylan Soda - 5
Cola, Diet Cola, Orange, Root Beer
Mountain Valley Water - 7
Sparkling or Still
Beer
Short's Brewing ‘Local's Light’ - 7
Arbor Brewing Euchre Pilsner - 7
Bell's Brewing Two Hearted IPA - 9
Bitburger Non-Alcoholic - 7
Sparkling Wine
Prosecco - 15 / 65
Bisol / Veneto, Italy
Champagne Brut - 25 / 48
Gosset / France
Sparkling Brut - 70
Roederer ‘Estate’/ California
White Wine
Pinot Grigio - 16 / 80
Jermann / Veneto, Italy
Sauvignon Blanc - 16/ 70
Unique / France
Chardonnay - 17/ 74
Matchbook ‘Old Head’ / Dunnigan Hills, California
Red Wine
Pinot Noir - 19 / 85
Gothic ‘Nevermore’ / Willamette Valley, Oregon
Sangiovese - 17 / 80
Casaloste Chianti Classico / Tuscany, Italy
Cabernet Sauvignon - 24 / 110
Chappellet ‘Mountain Cuvée’ / Napa, California
Bottle Service - 250
Grey Goose Vodka, Espolòn Blanco Tequila, Maker's Mark Bourbon, Hendricks Gin, Flor de Cana Rum