In-Room Dining Menu

In addition to our multiple on-site restaurants and bars, you can enjoy full service in-room dining. Relax in the comfort of your guest room and choose from a tempting all-day menu, including breakfast classics, lunch and dinner entrees, and a complete list of cocktails, wine, and craft beers.

In-room dining is available Sunday through Wednesday from 7am - 12am, and Thursday through Saturday from 7am - 1am.

Please dial 1426 on your guest room telephone to order. 

Available Daily, 11am - 12am.

The Devil's Eggs - 14

Bacon, Serrano Pepper

   

Little Lobster Rolls - 25

Celery, Tarragon

Corn Pups - 16

Spicy Honey Mustard

Chicken Tenders with Fries - 25

Herb Buttermilk Dressing, Honey Mustard

Grilled Cheese - 18

Tomato Soup Dipper, Rosemary Cream

Cacio e Pepe Mac & Cheese - 22

Torchio, Pecorino

BLT & Fries - 22

Parker's Alley Burger - 25

Lettuce, Tomato, Cheddar, Garlic Aioli, Brioche Bun

Herb Fries - 13

Available Daily, 7am - 11am.

Seasonal Fruits - 14

Organic Anson Mills Oatmeal - 14

Stewed Stone Fruits, Toasted Marcona Almonds

Greek Yogurt Parfait - 16

Fresh Berries, Sicilian Pistachio Granola

Chef Ashley's Pastry Misti Basket - 18

Selection of Pastries, Seasonal Preserves, Cultured Butter

Classic American Breakfast - 28

Two Eggs Any Style, Rustic Potatoes, Choice of Toast, Bacon or Sausage, Coffee or Juice

Seasonal Frittata - 21

Baba Au Rhum French Toast - 20

Rum Raisin, Chantilly Cream

Malted Waffle - 19

Crème Fraîche, Seasonal Fruit, Vermont Maple Syrup

Rustic Potatoes - 7

Nueske's Applewood Smoked Bacon - 8

Country Chicken Sausage - 8

Pork Sausage - 8

Half Avocado - 6

White, Multigrain, Marble Rye, GF - 4

Smoked Salmon - 4

Fresh Berries - 7

Available Saturday & Sunday, 11am - 3pm.

Seasonal Fruits - 14

Greek Yogurt Parfait - 16

Fresh Berries, Sicilian Pistachio Granola

AC's Famous Sheep's Milk Ricotta - 19

Hot Honey, Garlic

Green Salad - 17

Seasonal Selection from San Morello

Add Chicken - 8

Carmellini's Lamb Meatballs - 16

Breakfast Spaghetti - 26

Kale, Smoked Bacon, Poached Farm Egg

Mezze Rigatoni 'Alla Norma' - 23

Roasted Eggplant, Basil, Ricotta Salata

Eggs al Forno - 19

Calabrian Chili, Mozzarella, Warm Focaccia

Seasonal Frittata - 21

Baba Au Rhum French Toast - 20

Rum Raisin, Chantilly Cream

Malted Waffle - 19

Crème Fraîche, Seasonal Fruit, Vermont Maple Syrup

Rustic Potatoes - 7

Nueske's Applewood Smoked Bacon - 8

Hand Made Pork Sausage - 8

Country Chicken Sausage - 8

Half Avocado - 6

White, Multigrain, Marble Rye, GF - 4

Fresh Berries - 7

Available Monday through Friday, 11am - 3pm.

AC's Famous Sheep's Milk Ricotta - 19

Hot Honey, Garlic

Green Salad - 17

Seasonal Selection from San Morello

Add Chicken - 8

Carmellini's Lamb Meatballs - 16

OG Pizza - 25

Pepperoni, 'Nduya, Fresno Chili

Classic Pizza - 23

Tomato, Mozzarella, Basil

Parker's Alley Burger - 25

Lettuce, Tomato, Cheddar, Garlic Aioli, Brioche Bun

The Sandwich - 23

Slow Roasted Beef, Italian Peppers, Provolone

Cacio e Pepe - 19

Spaghetti, Pecorino

Campanelle Pomodoro - 21

Peperoncino, Oregano, Basil

Dessert

Warm Chocolate Chip Cookies - 12

House Made Ice Cream - 7

Available nightly, 5pm - 10pm.

AC's Famous Sheep's Milk Ricotta - 19

Hot Honey, Garlic

Carmellini's Lamb Meatballs - 16

Green Salad - 17

Seasonal Selection from San Morello

Add Chicken - 8

My Grandmother's Ravioli - 29

Pasta Pomodoro - 23

Peperoncino, Oregano, Basil

Parker's Alley Burger - 25

Lettuce, Tomato, Cheddar, Garlic Aioli, Brioche Bun

Chicken Rosalina - 35

Blistered Peppers , Salsa Verde

Steak Vesuvius - 54

Salsa Rossa, Charred Spring Onion

Dessert

Warm Chocolate Chip Cookies - 12

House Made Ice Cream - 7

Juices - 7

Cranberry, Pineapple, Orange, Grapefruit, Michigan Organic Apple

Coffee & Tea

Small Pot of La Colombe Coffee - 7

Large Pot of La Colombe Coffee - 11

Housemade La Colombe Cold Brew - 6

Espresso - 5

Cappuccino - 6

Hot Chocolate - 6

In Pursuit of Tea (Chamomile, Mint, Darjeeling, Early Grey, Genmaicha, Green) - 6

Boylan Soda - 5

Cola, Diet Cola, Black Cherry, Orange, Root Beer

Mountain Valley Water - 7

Sparkling or Still

Beer

Short's Brewing ‘Local's Light’ - 7

Arbor Brewing Euchre Pilsner - 7

Bell's Brewing Two Hearted IPA - 9

Bitburger Non-Alcoholic - 7

Sparkling Wine

Prosecco - 15 / 65

Bisol / Veneto, Italy

Champagne Brut - 25 / 48

Gosset / France

Sparkling Brut - 70

Roederer ‘Estate’/ California

White Wine

Pinot Grigio - 16 / 80

Jermann / Veneto, Italy

Sauvignon Blanc - 16/ 70

Unique / France

Chardonnay - 17/ 74

Matchbook ‘Old Head’ / Dunnigan Hills, California

Red Wine

Pinot Noir - 19 / 85

Gothic ‘Nevermore’ / Willamette Valley, Oregon

Sangiovese - 17 / 80

Casaloste Chianti Classico / Tuscany, Italy

Cabernet Sauvignon - 24 / 110

Chappellet ‘Mountain Cuvée’ / Napa, California

Bottle Service - 250

Grey Goose Vodka, Espolòn Blanco Tequila, Maker's Mark Bourbon, Hendricks Gin, Flor de Cana Rum